USDA Wkly Ctrl US Meat By-Product(Hog) |
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6/18 4:47 PM
USDA Wkly Ctrl US Meat By-Product(Hog) 06/18 16:06
NW_LS446
Des Moines, IA Fri, Jun 18, 2021 USDA Market News
WEEKLY USDA BY-PRODUCT DROP VALUE (HOG)
The offal value from a typical slaughter hog (1) for the
week ended 6/18/2021 was estimated at 4.96 per cwt live, down
-0.01 when compared to last week.
FOB CENTRAL U.S.
CALCULATIONS FOR BY-PRODUCT VALUE (HOG) -
Lbs Price Change Value
Prv/Wk
Cheek meat, trimmed 0.28 134.75 10.75 0.38
Chitterlings 1.26 42.00 - 0.53
Ears, edible export 0.19 150.00 - 0.29
Tongues, grn, bnls, sml bx 0.18 95.00 - 0.17
Hearts, slashed, domestic 0.28 109.75 -0.25 0.31
Kidneys, inedible 0.25 11.75 - 0.03
Livers, inedible 1.25 17.00 - 0.21
Melts, inedible 0.17 5.50 - 0.01
Salivary Glands 0.26 37.00 - 0.10
Snouts, mask on 0.28 105.00 - 0.29
Stomachs, scld, small box 0.43 95.00 - 0.41
Lungs, inedible 0.95 4.63 - 0.04
Choice white grease 0.50 52.50 -2.50 0.26
Pork meat & bone meal 1.57 405.00 -5.00 0.32
Pork blood meal 0.58 900.00 -75.00 0.26
Lard 1.72 55.25 - 0.95
Blood plasma 2.01 20.00 - 0.40
Totals: 12.16 4.96
Dressed equivalent basis (74% dress): 6.70
(1) Typical slaughter hog weighs 280 pounds.
Source: USDA Market News Service, Des Moines, IA
Veronica M. Alvarado 515-284-4460 Desm.LPGMN@ams.usda.gov
24 Hour recorded market information 515-284-4830
www.ams.usda.gov/mnreports/NW_LS446.txt
www.ams.usda.gov/LPSMarketNewsPage
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